Menu / DINNER

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Italian specialty meats with provolone cheese, olives, grilled and marinated vegetables

Thinly sliced Italian cured meat, arugula, shaved parmesan, lemon vinaigrette 

Thinly sliced *raw beef tenderloin topped with mushrooms, parmesan cheese, lemon juice, Evoo 

Fresh mozzarella, tomatoes, basil, Balsamic vineagar glaze, Evoo 

Add Prosciutto Crudo $4

Slices of squid, sautéed in spicy tomato sauce, olives, capers

Mussels and clams sautéed with garlic, and white wine  

Diced tomatoes, mozzarella, capers, basil, black olives, and olive oil, Served with toasted garlic bread.

Mixed greens, tomatoes, mushrooms, white balsamic vinaigrette dressing 

Small $7  Large $11     

Classic Caesar salad 

Small $8  Large $13   

Spinach salad, toasted prosciutto, cherry tomatoes, goat cheese house lemon vinaigrette

Small $9  Large $14   

Beets salad, arugula, goat cheese, walnuts, white balsamic   

Small $9  Large $14     

Fresh mixed vegetables soup 

Cup $8   Bowl $10      

Canellini beans, pasta, vegetable broth

Cup $8   Bowl $10      

Fresh tomato cream soup 

Cup $8   Bowl $10      

Penne pasta w/artichoke hearts in a delicate pink sauce 

Potato dumplings, sausage, marinara sauce

Pasta, fresh tomatoes, capers, garlic, calamata olives, basil, light marinara

Meat sauce, mozzarella & parmesan cheese, Italian ham, baked in the oven

Pasta crepes stuffed with ground veal, chicken, mozzarella, tomato & besciamelle sauce

Green pasta crepes stuffed with spinach, ricotta, mozzarella cheese, tomato & besciamelle sauce

Linguine pasta, baby clams, marinara or white wine sauce 

Prawns, scallops, clams, mussels over linguine pasta

marinara or white wine sauce

Bowties pasta, smoked salmon, cream sauce

Italian sausage, cream,

black pepper, parmesan cheese

Fettuccine pasta, gorgonzola cheese sauce 

Italian Arborio rice, prawns, mussels, clams, scallops, light marinara sauce

Angel hair pasta, fresh tomatoes, garlic, basil, olive oil, light marinara sauce 

Veal, sage, prosciutto, demi-glace sauce 

Thinly sliced veal w/mushrooms, in a white wine sauce

Pork tenderloin medallions sautéed with mushrooms, fresh herbs, marsala wine sauce

NY Prime Pepper steak – cracked black pepper, served with onion and mushrooms

Chicken breast sautéed in a light lemon butter sauce

Chicken breast stuffed w/spinach, mozzarella, prosciutto, marsala sauce with mushrooms 

Butterflied jumbo prawns, wrapped in thinly sliced veal, fresh sage,

sautéed in lemon, garlic & wine sauce

Prawns, scallops, clams, mussels over linguine pasta

marinara or white wine sauce

Jumbo prawns with herbs, garlic & white wine sauce 

Fresh salmon filet, capers, Italian parsley wine & lemon sauce

Chicken breast, artichokes, olives, mushrooms, sundried tomatoes