Secondi Piatti

served with fresh vegetables

*A side of penne pasta with red or white wine sauce is available

for substitution of a potato & vegetable

Saltinbocca Alla Romana

Veal, Sage, and prosciutto demi-glace sauce


Filetto Di Maiale

Pork tenderloin medallions sauteed with mushrooms, fresh herbs in a marsala wine sauce


Pollo Al Limone

Chicken breast sauteed in a light lemon butter sauce


Vitello Scampi

Butterflied jumbo prawns, wrapped in thinly sliced veal, with fresh sage, sauteed in lemon garlic and white wine sauce


Scampi Al Vino Bianco

Jumbo prawns with herbs, garlic and white wine sauce


Fresh Fish of the Day


Scaloppine Al Funghi

Thinly sliced veal with mushrooms in a white wine sauce


Bistecca Al Pepe

*Our steaks are cooked to order. Pepper steak - cracked black pepper served with onions and mushrooms


Pollo Alla Mia Maniera

Chicken breast stuffed with spinach, mozzarella and prosciutto in a marsala sauce with mushrooms


Cioppino Del Capitano

A delightful blend of seafood, served with garlic toast in a light zesty tomato sauce


Salmone Piccata

Fresh salmon filet sauteed in a light lemon and white wine sauce with capers and italian parsley